Fiber Prebiotic Complete RS Designs For Health

Resistant starch acts like a fiber because it resists digestion, as enzymes in the gastrointestinal (GI) tract are inactive against it. Once RS reaches the large intestine, it is fermented into short‑chain fatty acids (SCFAs), which serve as a fuel for both beneficial bacteria and cells of the GI tract. SCFAs have been shown to influence GI cellular health, cellular metabolism and signaling, and cardiovascular health.

Take 10 grams (approximately one scoop) per day or as
directed by your health‑care practitioner. Best if mixed into liquid using a blender or shaker bottle. Can also be mixed into food, such as yogurt or gluten‑free cereal. Due to the nature of resistant starch, consider starting with a smaller dose and gradually increasing to a full serving depending on your tolerance.

• Supports healthy gut motility*
• Helps promote colonic health*
• Supports proper intestinal permeability*
• Provides support for microbial balance*
• Promotes healthy glucose metabolism